Things I've been wanting to tell you:
- I thought I was in Italy for a moment and said ciao to one of the grandkids instead of adios and now the kids say ciao to me or in front of me Hahahha
- Trying to talk to people takes both Michaela and I and we still cannot communicate properly
- I tried a pastry called cacho I think and it was like an Italian bombalone
- Michaela fed pigeons, it was so scary. Way too many.
- Rain is super loud in this house and walls are super thin. There are a million people in their family
- Tap water is fine here.
- They drive with the bus door open
- We are in the Machismo culture, where all men are perverts basically. Google it.
- Graffiti is actually very beautiful in certain spots
- Conservative clothing is very important here. No shoulders or knees to be shown at work, in city center it's about the same.
- I have high school musical stuck in my head, specifically "Bop to the Top" since the day we left Milwaukee
- Flora (host grandmother) blends fruit for a juice every cena (dinner). Yesterday was guava or coconut and tonight's was cusa or cuza, a very sour fruit that looks like a lime.
- Chupamos en espanol.
- They sell Cadbury here, not much but still
- In the artisan store (tourist souvenirs galore), the sellers pretty much attack you to get you into their little area of merchandise
- It's actually really expensive here, you have to bargain
- I'm slowly starting to remember more Spanish. I took 4 years of it but that was 5 years ago. So I'm doing things online to refresh my memory and use it outside on the street.
I had a little conversation with a little nina (girl). She was the cutest thing. I was braiding my hair in the room with the door open and I thought I heard someone so I looked behind and she was standing in the doorway watching me. I said hola and asked how she was doing. She said bien (good) and she said like she got excited that I could speak Spanish. I asked what her name was and I told her mine. I said mucho gusto (nice to meet you) and she ran off. Cutest little girl, had to have been like 5 or 6.
I looked up the fruit that we had for juice tonight. It's Cas:
"This small, green fruit (Psidium friedrichsthalianum) is known as Costa Rican guava or sour guava. A staple on Costa Rican tables, ripe cas is almost exclusively used for drinks, since its tart flavor, like a mix between lemon juice and white grapefruit, is usually too strong to eat plain."
I looked up the fruit that we had for juice tonight. It's Cas:
"This small, green fruit (Psidium friedrichsthalianum) is known as Costa Rican guava or sour guava. A staple on Costa Rican tables, ripe cas is almost exclusively used for drinks, since its tart flavor, like a mix between lemon juice and white grapefruit, is usually too strong to eat plain."

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